Canning and Freezing

Downloads

 

 

	NOTE: There are serious potential health risks including death, which can arise from improperly, processed and handled foods. Be sure you know what you are doing and access the risk carefully for each food you wish to attempt to process!

 

 

 

 

 

 

 

Just click on the links below to download PDF files!

 

Canning and Freezing

Same information as the main Canning and Freezing page.

 

 

Approximate Yields, Times and Processes For Canning and Freezing

How many pints or quarts can you get from a bushel, a pound, a peck of various fruits and vegetables? How long does it need to go into the water bath? What pressure do I need to bring it too? You’ll find most of those questions answered here.

 

Canning Fruits

Here’s a spreadsheet, which may be used to give you some idea of what you can expect when you wish to can fruits. Covers most common fruits including yields.

 

 

Canning Vegetables

Here’s a spreadsheet, which may be used to give you some idea of what you can expect when you wish to can fruits. Covers most common fruits including yields.

 

 

Canning Fruits For High Altitudes

Here’s a spreadsheet, which may be used to give you some idea of what you can expect when you wish to can fruits. Covers most common fruits including yields. Includes adjustments for high altitude canning.

 

 

Canning Vegetables for High Altitudes

Here’s a spreadsheet, which may be used to give you some idea of what you can expect when you wish to can fruits. Covers most common fruits including yields. Includes adjustments for high altitude canning.

 

 

 

4 x 6 recipes cards for:

 

Canning Fruit

Canning Apricots

Canning Berries

Canning Cherries

Caning Peaches

Canning Pears

Canning Plums

Canning Stewed Tomatoes

Canning Tomatoes

 

Canning Vegetables

Canning Beets

Canning Carrots

Canning Corn

Canning Green Beans With Bacon

Canning Okra

Canning Summer Squash

 

Canning Jams Jellies, Butters and Syrup

Canning AppleButter

Canning Apricot Jam

Canning Blueberry Jam

Canning Concord Grape Jelly From Juice

Canning Peach Jam

Canning Pear Jam

Canning Raspberry Jam

Canning Strawberry Jam

Canning Strawberry-Rhubarb Jam

Canning Berry Pancake Syrup

 

Soups and Sauces

Canning Pea Soup

Canning Chicken Vegetable Soup

Canning Spicy Spaghetti Sauce

Canning Vegetable Beef Soup

 

Dips and Pate’s

Artichoke Salsa

Black Olive Pate’

Eggplant Caviar

Fiesta Salsa

 

 

More to Come …

 

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Making Sausage Menu     Making Cheese Menu       Making Yogurt

Baking Bread Menu   Canning and Freezing Menu          Pickling Menu

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